The Magnum Ice Cream Company N.V. reported H1 2026 revenue of €4.7 billion, reflecting 4.7% organic sales growth driven by volume increases of 2.5% and price hikes of 2.2%. Adjusted EBIT rose to €716 million with a margin expansion to 15.3%, while free cash flow improved significantly to €273 million. The company successfully integrated acquisitions in India and Portugal, delivered €90 million in productivity savings, and reaffirmed its full-year outlook for organic sales growth between 3% and 5%. Additionally, the Turkish Competition Authority imposed interim measures requiring shared freezer cabinet capacity at small retail outlets by August 15, 2026. The company operates in the global ice cream manufacturing industry.
