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Tyson Foods announced a strategic restructuring of its beef operations to address historic cattle shortages and…
TSNTyson Foods, Inc.
Tyson Foods announced a strategic restructuring of its beef operations to address historic cattle shortages and optimize its production footprint. The company will cease operations at its Joslin, Illinois, beef facility and its Eagle Mountain, Utah, case-ready facility, relocating capacity to more efficient locations. Additionally, Tyson is pursuing the sale of its Pasco, Washington, beef facility while planning to add a second shift at its Amarillo, Texas, facility as cattle supplies become available. These changes aim to maintain harvesting levels across a modernized network centered on facilities in Dakota City, Nebraska; Holcomb, Kansas; and Amarillo, Texas. Tyson Foods operates in the food processing industry, specifically as a global leader in protein production.